I liked my red brick design a lot, but fire bricks may be a better
idea for a long term. Here is a new design I am testing with oven. I
think it is not open enough. I may need add extra holes.
...to keep track of my pizza oven project(s), pizza parties and to share how to build your own residential outdoor wood burning pizza oven and make a real, thin crust Italian pie - DOC pizza! Also... Russian Cakes, Pirojki, Bread, Wine, Coffee Roasting, Pizza Tossing Videos, Local Pizzerias Reviews and Pizza Delivery to Space (TBD :-)) ... all about real pizza, fun and good food!
Monday, July 28, 2008
Friday, July 25, 2008
My oven stamps
Now I stamp my gift pizzas : ones I wrap for guests in aluminium foil
and paper;-) such pizzas are still OK to eat next day or can be
frozen. It is nothing like fresh hot pie, but a nice kind of bread
anyway. Thank to my dear wife I have a personal cool stamps and red
ink pad;-) Cool!
and paper;-) such pizzas are still OK to eat next day or can be
frozen. It is nothing like fresh hot pie, but a nice kind of bread
anyway. Thank to my dear wife I have a personal cool stamps and red
ink pad;-) Cool!