Friday, May 30, 2014

Pizza Jamaica

Today is a Friday and I made pizza.
I was out of tomatoes so used famous receipt that my pizza teacher Mario brought from Jamaica.

In nutshell you use ketchup :)

If you are Asian (or Jamaican) and like sweat taste you will like this pizza.

It is on opposite end if my famous Shrirasha pie.

If you use a good ketchup it taste good. I would had more with excellent Sierra Nevada Summerfest beer but my kids will not share more then slice :)

Monday, April 7, 2014

Mad Pizza Seattle

Nothing special, too oily.

Friday, November 29, 2013

Winter pizza

Laziness strikes again: dough from Traders Joe. Pizza baked indoor on pizza stones. Shame :) kids still love it :)

Friday, October 4, 2013

Quick indoor pizza from Trader's Joe dough

We got lazy - do not want to fight weather. Not even make a proper dough. Trader's Joe's come to rescue. Here is a quick dinner with two pizzas. All as usual - fresh mozzarella and staff.

I have pizza tiles in oven. It have to be cranked to the max. I also spray water inside when baking but pizza still get a bit crunchy.

Kids like it anyway. :)

Wednesday, August 21, 2013

Pizza during WA burn ban!

I called for a pizza party - weather simply kicked ass. Then I find out we have outdoor burn ban till September! For exactly the same reason - great, sunny weather :(

So... I had to make pizza indoor - I had pizza stones and maxed out oven to 550F - not real pizza but it was not too bad after all.

I cooked salmon on inductor stove instead of grill.

Also, not as good as grilled on cedar plank ... but I think it was healthier with less smoke :)

We should always look on the bright side of life :) La la :)

Wednesday, June 26, 2013

Pizza from the oven

It is storm and rain outside. No way I am going to bake pizza outdoor, but kids demand :) I have pizza stones in oven and when cranked to it maximum settings (550F) it produce some thing remotely looking like pizza (this one made with kid's choice of shredded muzarella). Not the best pizza ever, but fresh dough and hot out of oven - nice dinner! Now house smells like a bakery - that why I prefer to bake outdoors.